Converting your commercial cattle herd to a reputable seedstock operation is no easy task. It takes time, dedication and commitment to your goals. Gelbvieh and Balancer seedstock producers, The Zimmerman Ranch achieved that goal! We hear the whole story, plus we have updated news on MCOOL, market recaps, and lots of news that you need to know. Join Jeff ‘Tigger’ Erhardt, the Boss Lady Rebecca Wanner aka ‘BEC’, and our crew as we bring you the latest in markets, news, and Western entertainment on this all-new episode of the Ranch It Up Radio Show.
Be sure to subscribe on your favorite podcasting app or on the Ranch It Up Radio Show YouTube Channel.
EPISODE 153 DETAILS
We all want to improve our genetics and add more potential value to our cowherd. But taking a commercial herd and converting it into a viable seedstock operation is no easy task. That is exactly what one North Dakota producer did. Brad Zimmerman started using Purebred Gelbvieh bulls to inject hybrid vigor into his calf crop. Seeing the results and following his love for seedstock, he made the decision to convert his cowherd to a foundation herd of Gelbveh and Balancer. He is extremely proud of the fact that all of his cows have the Zimmerman prefix. He can trace the lineage all the way to the beginning and how his herd is backed by performance and consistent quality. We have some of the most recent news on Mandatory Country of Origin Labeling (MCOOL), the story of a high school in Oklahoma that added meat processing to its curriculum and an update of the new sires being offered from Select Sires! Not to mention the weekly market recap with Kirk Donsbach with Stone X Financial, Inc. We have it all for you in this jam-packed episode of The Ranch It Up Radio Show! As always Tigger & BEC and the Ranch It Up crew dive into the latest agriculture news, rodeo action not to miss, and cover the cattle markets.
GELBVIEH AND BALANCER
Gelbvieh and Balancer cattle are well known throughout the beef industry for their maternal strengths and superior growth. With attributes such as more pounds of calf weaned, added fertility, greater cow herd longevity and heavier carcass weights, just to name a few, Gelbvieh and Balancer offer genetics that work for the commercial cattle business.
Balancer cattle are registered hybrid seedstock that have documented pedigrees and expected progeny differences (EPDs). Balancer animals are 25 to 75 percent Gelbvieh with the balance of Angus or Red Angus. Balancer cattle combine the Gelbvieh growth, muscle, leanness, fertility, longevity and low yield grading ability with the carcass qualities of Angus
Balancer cattle offer a simple and powerful way to maintain hybrid vigor and a profitable blend of British and Continental genetics without a complicated crossbreeding system. These cattle fit well into all aspects of the beef industry including commercial cow/calf operations and on the rail.
COW COUNTRY NEWS
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Imports, Exports, and Labels, Is Now The Time To Implement Mandatory Country Of Origin Labeling
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An Oklahoma High School Launches A First-Of-It’s-Kind Meat Processing Program
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Select Sires Fall Beef Sire Catalog Is Available
FEATURING
Brad Zimmerman
Zimmerman Ranch
Shaye Koester
Casual Cattle Conversation
https://www.
Kirk Donsbach: Stone X Financial
Mark Van Zee
Livestock Market, Equine Market, Auction Time
https://www.livestockmarket.
@LivestockMkt
@EquineMkt
@AuctionTime
Questions & Concerns From The Field?
Call or Text your questions, or comments to 707-RANCH20 or 707-726-2420
Or email [email protected]
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Rural America is center-stage on this outfit.
AND how is that? Because of Tigger & BEC… Live This Western Lifestyle.
Tigger & BEC represent the Working Ranch world by providing the cowboys, cowgirls, beef cattle producers & successful farmers the knowledge and education needed to bring high-quality beef & meat to your table for dinner.
Learn more about Jeff ‘Tigger’ Erhardt & Rebecca Wanner aka BEC here: TiggerandBEC.com
#RanchItUp #StayRanchy #TiggerApproved #tiggerandbec #rodeo #ranching #farming
References
https://www.livestockmarket.
https://www.meatingplace.com/
https://www.tsln.com/news/
https://issuu.com/
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